Coronado

Cajeta 50% Menos Azúcar

  • Sale
  • Regular price $ 7.95 USD


Cajeta is a Mexican specialty usually made with goat’s milk (leche de cabra). It’s slowly simmered with sugar until it forms a syrup so thick that a spoon stands straight up in it. It’s usually served as a spread or filling for other baked goods but sometimes boiled a little longer to create a more solid fudge-like candy.

  • 50% less sugar
  • 370g

La Cajeta es una especialidad mexicana hecha generalmente con leche de cabra. Se hierve a fuego lento con azucar, hasta que se forme un almíbar tan espeso que una cuchara quede derecha. Por lo general, sirve para esparcir o para rellenar otros productos horneados, pero a veces se hierve un poco más para crear un dulce más sólido como el dulce de azúcar.

  • 50% menos azúcar
  • 370g 

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