El Chocolate – Lollipops
El Chocolate have become one of the most popular food types and flavors in the world, and a vast number of foodstuffs involving chocolate have been created. They are usually sweet, brown food preparation of roasted and ground cacao seeds. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. The earliest evidence of use traces to the Olmecs in Mexico.
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